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ADVERTISEMENT A simple and tasty second course of fish, also perfect as an appetizer! Ingredients: Squid: 300 gr Prawns: 220 gr Red pepper: 150 gr Courgettes: 150 gr Breadcrumbs: 100 gr Onion: 80 gr Lemon zest: 1/2 Thyme: to taste Marjoram: to taste Dried oregano: to taste Paprika: to taste Salt and black pepper: to … Read more
Potato bread is a soft, fluffy, and flavorful alternative to traditional bread, with mashed potatoes added to the dough to give it a moist and tender texture. This versatile bread is perfect for sandwiches, toast, or as a side with your favorite soups and stews. The potatoes help keep the bread fresh for longer and … Read more
This savory lentil bread is a fantastic option for those looking to add more plant-based proteins to their diet. Made from blended lentils, eggs, and yogurt, it has a moist and fluffy texture that is perfect for breakfast, lunch, or even as a quick snack. The addition of Parmesan cheese, parsley, and a hint of … Read more
This hearty lentil bread is a nutritious and satisfying option that’s both easy to make and delicious. Packed with protein, fiber, and essential nutrients, it’s perfect for a wholesome snack or as a base for sandwiches. Preparation Time: 15 minutes Resting Time: 10-15 minutes Cooking Time: 45-60 minutes Total Time: 1 hour 10 minutes – … Read more
Ingredients: 3-pound beef chuck roast ½ teaspoon salt ¼ teaspoon black pepper 1 teaspoon smoked paprika (optional) 4 whole garlic cloves 1 red onion, thinly sliced 1 cup Italian dressing 1 cup beer of choice 2 bay leaves Hawaiian slider buns Colby Jack cheese slices Preparation: Continued on the next page Prepare the Slow Cooker: … Read more
Years ago, I lost my mother’s cherished tapioca pudding recipe, and despite my best efforts, I couldn’t find a replacement that captured the same comforting flavor. Tapioca pudding, with its creamy smoothness and distinctive chewiness, has long been a beloved dessert. This classic treat, with its soothing taste and simple ingredients, continues to be a … Read more
This recipe for hamburger steak patties is a classic comfort food that is easy to make and always satisfying. The juicy patties are cooked in a flavorful onion gravy, making for a hearty and delicious meal. Ingredients: Ingredient Quantity Ground beef (80/20) 1 lb Breadcrumbs 1/3 cup Egg 1 Worcestershire sauce 1 tablespoon Ketchup 1 … Read more
Satisfy your cravings with these irresistible cheesy steak fries, loaded with juicy steak bits and smothered in melted cheese, garnished with fresh parsley for a perfect finish. Ingredients: 500g steak, thinly sliced 1 kg frozen fries 2 cups shredded cheddar cheese 1 onion, thinly sliced 2 cloves garlic, minced Salt and pepper to taste Olive … Read more
It is common that when doing household chores, some drops of bleach end up on our clothes, leaving those unfortunate white stains that can ruin them. However, before discarding them, it is useful to know effective methods to remove these stains and save our favorite clothes. Read more in the next page Method 1: Vinegar … Read more
Ingredients: 3-4 pounds beef ribs (short ribs or back ribs) 1 cup barbecue sauce (homemade or store-bought) 1/4 cup apple cider vinegar 1/4 cup brown sugar 2 tablespoons Worcestershire sauce 2 cloves garlic, minced 1 teaspoon smoked paprika 1 teaspoon onion powder 1/2 teaspoon black pepper 1/2 teaspoon salt Optional: 1/4 teaspoon cayenne pepper (for … Read more