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**Easy Hamburger Potato Casserole Recipe: A Hearty, Comforting Meal**
If you’re looking for a comforting, hearty, and simple meal to prepare, look no further than this **Easy Hamburger Potato Casserole**. This dish combines savory ground beef, tender potatoes, and melted cheese, all baked together to create a warm, satisfying meal that’s perfect for family dinners or feeding a crowd. It’s a one-pan wonder that is as easy to make as it is delicious!
### Why You’ll Love This Easy Hamburger Potato Casserole
– **Simple Ingredients**: This recipe uses basic ingredients that are likely already in your pantry, making it an affordable and practical meal option.
– **One-Pan Meal**: Everything cooks in one dish, which means less cleanup—always a plus when you’re cooking for the family.
– **Hearty and Filling**: With potatoes, ground beef, cheese, and seasonings, this casserole is packed with flavors and textures that will keep you full and satisfied.
– **Customizable**: You can easily add your favorite vegetables, seasonings, or even switch up the cheese to make the casserole your own.
– **Kid-Friendly**: The combination of cheese, potatoes, and ground beef is always a hit with kids, making this a great family-friendly meal.
### Ingredients for Easy Hamburger Potato Casserole
This recipe is simple, using just a few ingredients to create a filling and flavorful meal. Here’s what you’ll need:
#### For the Casserole:
– **1 lb ground beef**
– **4-5 medium potatoes**, peeled and thinly sliced
– **1 medium onion**, finely chopped
– **2 cups shredded cheese** (cheddar, mozzarella, or a blend)
– **1 can (10.5 oz) cream of mushroom soup** (or cream of chicken soup, if preferred)
– **1/2 cup sour cream** (for extra creaminess)
– **1/2 cup milk** (you can use any milk or even chicken broth)
– **2 teaspoons garlic powder**
– **1 teaspoon onion powder**
– **Salt and pepper**, to taste
– **Olive oil or cooking spray** (for greasing the casserole dish)
Optional Toppings:
– **Chopped parsley or green onions** (for garnish)
– **Crumbled bacon** (for extra flavor)
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