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Tips for the Best High-Protein Broccoli Cheddar Soup
- Boost protein even more: Add cooked chicken, turkey, or a scoop of unflavored protein powder for extra muscle-fueling goodness.
- Make it lighter: Use low-fat cheese and Greek yogurt to keep it creamy without extra calories.
- Prep ahead: This soup stores well in the fridge for 3–4 days and freezes beautifully for up to 2 months.
The Bottom Line
High-Protein Broccoli Cheddar Soup proves that comfort food and nutrition can go hand in hand. Creamy, cheesy, and packed with protein, it’s a meal that satisfies both your taste buds and your body. Whether you’re meal prepping, feeding a family, or just craving something warm and hearty, this soup is an easy, nourishing option you’ll want to make again and again.
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